To ensure the longevity and pristine appearance of your custom kitchen units, please follow these care instructions.
1. Cleaning Surfaces:
For daily cleaning, use a soft, damp cloth to wipe down surfaces.
For tougher stains, a mild detergent or a solution of equal parts water and vinegar can be applied.
Avoid abrasive cleaners or scouring pads, as they may damage the finish.
2. Cabinet Doors and Drawers:
Handle with care when opening and closing doors and drawers.
Regularly check and tighten handles and knobs to maintain a secure fit.
3. Avoid Excessive Weight:
While our modular kitchens are designed for durability, avoid placing excessive weight on shelves and drawers to prevent damage.
4. Protection from Heat:
Use heat-resistant mats or trivets under hot pots, pans, and appliances to protect the surface from heat damage.
5. Moisture Control:
Wipe up spills promptly to prevent moisture damage.
Avoid exposing the kitchen units to excessive humidity or direct contact with water for extended periods.
7. Custom Additions:
If you have added custom elements, such as lighting or electronic components, follow the manufacturer's care instructions for those specific items.
8. Regular Inspections:
Regularly inspect your modular kitchen for any signs of wear, and address issues promptly to prevent further damage.
